Daily Specials

HAPPY MOTHER'S DAY!!
Sunday, May 12, 2019

Dinner service begins at 12:00N til 8:00pm
Breakfast service will be available next week.

Dinners will include a choice of salad or cup of soup, one side and dinner rolls.

SOUP & SALAD
CHICKEN DUCHESS or SHRIMP & LOBSTER BISQUE

SPINACH-STRAWBERRY SALAD * FRESH FRUIT * WEDGE

ENTREES

SCALLOPS ITALIANO
Sea scallops seasoned with garlic-pepper served on a bed of pasta tossed with spinach and red peppers in an alioli sauce.

VEAL MARTINI
Tender veal scallopini sautéed with mushrooms and shallots finished with a red wine laced brown sauce, sun dried tomatoes and fresh basil.

PRIME RIB
Served traditional with au jus.

SALMON NOIR
Faroe Island salmon broiled and topped with a Pinot noir laced blackberry sauce.

LAND & SEA
A 12oz NY strip steak topped with shrimp and a creamy Parmesan sauce.

CHICKEN STACKER
Lightly breaded chicken staked with zucchini, and fresh mozzarella finished with a red pepper cream sauce.

SIDES
Baked Potato * Baked Sweet Potato * Mashed * Rice * Pasta or California Blend

WING SPECIAL ALL DAY
7a-10p
Two pounds of jumbo whole wings for 6.95
Eat in special only


HAPPY HOUR
4:30-6:30p
All domestic bottles 2.25

SOUPS
FRENCH ONION
3.25 Cup 4.25 Bowl
CAJUN CORN & CRAB CHOWDER
4.95 Cup 5.95 Bowl
CHICKEN TORTILLA
2.95 Cup 3.95 Bowl

Lunch Specials 6/14/19

FISH FRY
Hand breaded Icelandic cod served with choice of two sides: macaroni & cheese, fries, pierogies, coleslaw or stewed tomatoes.
9.95

APPLE CHICKEN SALAD
Mixed greens tossed with apples, bleu cheese crumbles and candied walnuts topped with grilled chicken served with a maple honey balsamic vinaigrette
12.95

PORTABELLA SANDWICH
Grilled PORTABELLA mushroom topped with red peppers, spinach and provolone cheese served with fries.
8.95

DANG BURGER
USDA Angus beef topped with fries, bacon and cheddar cheese sauce
8.95

Dinner Specials

FISH FRY
Hand breaded Icelandic cod served with a choice of two sides: macaroni & cheese, fries, pierogies, Cole slaw or stewed tomatoes.
10.95

CHICKEN PORTABELLA PARMESAN
Chicken breast breaded and topped with a grilled portabella mushroom topped with provolone cheese.
14.95

STUFFED PORK CHOP
A10 oz center cut pork chop filled with our own stuffing topped with a rich gravy.
14.95

DIABLO NY STRIP
A 12oz NY strip steak topped with hot peppers, portabella mushrooms, marinara and shaved parmesan.
24.94

LASAGNA ROLLS
Lasagna noodles filled with ricotta cheese topped with meat sauce and Parmesan cheese.
12.95


TEXT MARTYS TO 91944 for drink and food specials


HAPPY HOUR FEATURE
430P-630P
DOMESTIC BOTTLES 2.50
WINE 4.00

Dinner service begins at 4:00pm.

PRIME RIB
Served traditional with au jus.
19.95 Queen Cut (12oz) 25.95 King Cut (18oz)